An Old Fashioned usually works best in a short rocks-style glass that leaves room for whiskey, bitters, sweetener, garnish, and ice.

What matters most

  • Leave enough room for a large cube or several smaller ice cubes.
  • Choose a glass that feels stable for stirring, sipping, and table service.
  • Confirm current glass capacity, dimensions, care guidance, and availability on the product page.

Use the related Old Fashioned ritual tool to plan the pour, stir, garnish, and glass direction.